種茶，製茶，從清光緒到今天
台灣茶的代表“凍頂烏龍茶”始於鹿谷，當鄉民們從原生的“蒔茶”改種“青心烏龍”時，遊山茶訪先祖陳氏家族的主要產業就已經是茶園了。
百多年來種茶、製茶，一脈相傳並繼續發揚光大；遊山茶訪可以說是台灣茶史的縮影。

捻晨光入茶
每一片茶葉，都揉捻了清晨的薄霧與陽光，這清朗朝氣在沖泡時一一還原；伸展的茶葉如逐漸甦醒的大地，潔淨而且磅礡。遊山茶訪滿懷虔敬的將大地對萬物的愛，編碼入茶，在每一個可能的時刻提振心情，傳遞溫暖。

Growing and making tea since 1880
Since the Qing Dynasty, residents of Lugu have been growing Taiwan’s most famous tea: Dong Ding Oolong Tea. This heritage has enabled the Chen family and Yoshan Tea to become masters of their craft. Yoshan Tea not only has a strong foothold in the Taiwan tea industry, but they comprise much of the history of Taiwan tea.

Curling the morning sunshine into tea
Morning mist and sunlight are part of each and every leaf. Yoshan farmers bring this same energy into their tea. Just as the sun pulls the earth upward each morning, our leaves also yearn the nourishment of each majestic day. Yoshan Tea brings the sacred love of all earthly things into its tea. Allow Yoshan tea to boost the spirit and deliver the warmth your body craves.